This recipe collection includes instructions for making various types of dessert shots using crushed biscuits as a base and layers of cream, chocolate, and fruit. The recipes feature popular flavors such as Lotus Biscoff, Kinder Bueno, and Coco Pops, and require refrigeration before serving. Some recipes also include melted chocolate and a variety of toppings for decoration.

The video, writer, food critic, and group rank and review dishes from different states in the US, with some dishes receiving high ratings and others receiving lower ratings. A new cookbook focused on texture in cooking is also promoted. Some of the top dishes include California burritos, Arkansas biscuits with chocolate gravy, and Oklahoma fried onion burgers. The overall message is to appreciate the diverse food culture in the US and try local restaurants.